”Kasujiru” is good in the cold night

Most of the cold has struck Kyoto in this winter. 
In a night as this night, "Kasujiru" will fit. 
Its soup is made by lees of sake.
It looks white.

The photograph is Kasujiru eaten in the previous Japanese food store. 
Tonight, I made a simple Kasujiru myself.
Because I ate （or drank ?）it, my body became warm(^-^)